Gynostemma pentaphyllum: A review on its traditional uses, phytochemistry and pharmacology

Gynostemma pentaphyllum (GP), recognized as both an edible vegetable and health tea, has been consumed for thousands of years. Chemical research indicates GP primarily contains active ingredients including saponins, polysaccharides, and flavonoids. Notably, saponins and polysaccharides are among the...

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Bibliographic Details
Main Authors: Xiujuan Li, Lun Liu, Song Wei
Format: Article
Language:English
Published: Elsevier 2025-01-01
Series:Journal of Functional Foods
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Online Access:http://www.sciencedirect.com/science/article/pii/S1756464624006546
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