APA (7th ed.) Citation

Anggraini, W., Ciptono, W. S., Lusiantoro, L., & Tjahjono, H. K. Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: A Systematic Literature Review. Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI).

Chicago Style (17th ed.) Citation

Anggraini, Wresni, Wakhid Slamet Ciptono, Luluk Lusiantoro, and Heru Kurnianto Tjahjono. Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: A Systematic Literature Review. Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI).

MLA (9th ed.) Citation

Anggraini, Wresni, et al. Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: A Systematic Literature Review. Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI).