Olatoye, K. K., Fapojuwo, O. O., Olorunshola, J. A., & Ayorind, J. O. Potentials of African nutmeg (Monodora myristica) as a flavourant in cookie production. ISEKI_Food Association (IFA).
Chicago Style (17th ed.) CitationOlatoye, Kazeem K., Omololu O. Fapojuwo, Joshu A. Olorunshola, and Julianah O. Ayorind. Potentials of African Nutmeg (Monodora Myristica) as a Flavourant in Cookie Production. ISEKI_Food Association (IFA).
MLA (9th ed.) CitationOlatoye, Kazeem K., et al. Potentials of African Nutmeg (Monodora Myristica) as a Flavourant in Cookie Production. ISEKI_Food Association (IFA).
Warning: These citations may not always be 100% accurate.