The “Medicalization” of Food Supervision in the Qajar Period with an Emphasis on the Documents of Naser al-Din Shah’s Reign
Food hygiene is a crucial aspect of public health, directly impacting societal well-being. From the mid-Qajar period onward, mirroring the broader “medicalization” of public health, traditional folk and religious understandings of food safety were gradually replaced by modern medical teachings. This...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Shiraz University of Medical Sciences
2025-02-01
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| Series: | Journal of Research on History of Medicine |
| Subjects: | |
| Online Access: | https://rhm.sums.ac.ir/article_50686_156365e73e34428af2ca563bd7558a2a.pdf |
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