Maharani, S. R., Pamela, V. Y., & Kusumasari, S. THE REVIEW OF SNACK BAR FROM CHIA - MOCAF AS AN ANTIDIABETIC FOOD. Department of Food Technology.
Chicago Style (17th ed.) CitationMaharani, Saskia Revinka, Vega Yoesepa Pamela, and Septariawulan Kusumasari. THE REVIEW OF SNACK BAR FROM CHIA - MOCAF AS AN ANTIDIABETIC FOOD. Department of Food Technology.
MLA (9th ed.) CitationMaharani, Saskia Revinka, et al. THE REVIEW OF SNACK BAR FROM CHIA - MOCAF AS AN ANTIDIABETIC FOOD. Department of Food Technology.
Warning: These citations may not always be 100% accurate.