Ketupat: a culinary heritage of Indonesia in Eid Al-Fitr tradition
Abstract Indonesia is renowned for its cultural diversity and traditions, which are closely related to religious practices. Among these, the kupatan tradition, a significant Muslim custom, symbolizes gratitude and is prominently observed during major Islamic celebrations, such as Eid Al-Fitr. Ketupa...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2024-12-01
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| Series: | Journal of Ethnic Foods |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s42779-024-00259-x |
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