O.V, G., O.K, M., S.Y, G., & E.S, U. VEGETABLE SAUCE DEVELOPMENT USING THE METHOD OF HYDROMECHANICAL DISPERSION. Kemerovo State University.
Chicago Style (17th ed.) CitationO.V, Golub, Motovilov O.K, Glebova S.Y, and Udalaya E.S. VEGETABLE SAUCE DEVELOPMENT USING THE METHOD OF HYDROMECHANICAL DISPERSION. Kemerovo State University.
MLA (9th ed.) CitationO.V, Golub, et al. VEGETABLE SAUCE DEVELOPMENT USING THE METHOD OF HYDROMECHANICAL DISPERSION. Kemerovo State University.
Warning: These citations may not always be 100% accurate.