Завадська, О. В., Бобось, І. М., & Дяденко, Т. В. Suitability for processing of carrot (Daucus carota L.) roots of different varieties. Ukrainian Institute for Plant Variety Examination.
Chicago Style (17th ed.) CitationЗавадська, О. В., І. М Бобось, and Т. В Дяденко. Suitability for Processing of Carrot (Daucus Carota L.) Roots of Different Varieties. Ukrainian Institute for Plant Variety Examination.
MLA (9th ed.) CitationЗавадська, О. В., et al. Suitability for Processing of Carrot (Daucus Carota L.) Roots of Different Varieties. Ukrainian Institute for Plant Variety Examination.
Warning: These citations may not always be 100% accurate.