Study of anatomy-diagnostic features of leaves of <i>Cynara scolymus</i> L. grown under the conditions of the Kyrgyz Republic

Study of anatomy-diagnostic features of leaves of <i>Cynara scolymus</i> L. grown under the conditions of the Kyrgyz Republic

Introduction. Cynara scolymus shows potential benefits in various fields. Its nutritional value and health benefits make it a promising candidate for improving general well-being. C. scolymus exhibits anti-inflammatory, antioxidant, hepatoprotective, choleretic, antimicrobial and lipid-lowering neur...

Full description

Saved in:

Bibliographic Details
Main Authors:	S. C. Chubakova, N. T. Farmanova, N. V. Bobkova, T. A. Mamatov
Format:	Article
Language:	Russian
Published:	LLC Center of Pharmaceutical Analytics (LLC «CPHA») 2025-06-01
Series:	Разработка и регистрация лекарственных средств
Subjects:	<i>cynara scolymus</i> l. macroscopic and microscopic analysis authenticity leaf plate
Online Access:	https://www.pharmjournal.ru/jour/article/view/2109
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Assessment of The Phenolic and Flavonoid Content in Certain Globe Artichoke (Cynara scolymus L.) Cultivars Grown in Northern Tunisia
by: Ilahy Riadh, et al.
Published: (2022-06-01)

Cynara scolymus L.: an accurate method for determining the edible parts
by: T. Kautz, et al.
Published: (2009-01-01)

The Role of Extracts of Edible Parts and Production Wastes of Globe Artichoke (<i>Cynara cardunculus</i> L. var. <i>scolymus</i> (L.)) in Counteracting Oxidative Stress
by: Valentina Laghezza Masci, et al.
Published: (2025-01-01)

Effects of <i>Cynara scolymus</i> L. Bract Extract on Lipid Metabolism Disorders Through Modulation of HMG-CoA Reductase, Apo A-1, PCSK-9, p-AMPK, SREBP-2, and CYP2E1 Expression
by: Imane Mokhtari, et al.
Published: (2024-12-01)

Effects of irrigation and various plantation modalities on production and concentrations of caffeoylquinic acids and flavonoids of globe artichoke leaves (Cynara scolymus L.)
by: B. Kołodziej
Published: (2012-01-01)

Artichoke (Cynara scolymus L.) as cash-cover crop in an organic vegetable system
by: Anna LENZI, et al.
Published: (2015-11-01)

Application of modern agronomic and biotechnological strategies to valorise worldwide globe artichoke (Cynara cardunculus L.) potential - an analytical overview
by: Aneta Grabowska, et al.
Published: (2018-11-01)

Caracterización de la biomasa residual de genotipos de alcaucil para su potencial aplicación en alimentos
by: R. Rotondo, et al.
Published: (2022-01-01)

Effect of 8 weeks Aerobic Training and Artichoke Distillate on Lipid Profile and Liver Enzymes in Women with Non-Alcoholic Fatty Liver
by: Atefeh Jamshidpour, et al.
Published: (2022-08-01)

The Effectiveness of Ultrasound-Assisted Extraction on Antioxidative Properties of Bract Leaves of Globe Artichoke
by: Doruk Akdoğan, et al.
Published: (2023-12-01)

Effects of sucrose, maltose, pH and phloroglucinol on the germination of globe artichoke pollen in vitro
by: U. Bal, et al.
Published: (2005-01-01)

Valorization of Artichoke Bracts in Pasta Enrichment: Impact on Nutritional, Technological, Antioxidant, and Sensorial Properties
by: Anna Rita Bavaro, et al.
Published: (2025-04-01)

Phytochemical Profiling of Residual Leaves from an Alpine Landrace of Globe Artichoke (<i>Cynara scolymus</i> L.)
by: Marco Zuccolo, et al.
Published: (2025-06-01)

Comparative analysis of hydroxycinnamic acids of Artichoke cultivated in Ukraine and in France
by: A. I. Fedosov, et al.
Published: (2017-04-01)

Investigation of Genotoxic, Antimicrobial and Antioxidant Activities of Leaf and Flower Extracts of Cynara syriaca Boiss
by: Nurhüda Karaşin, et al.
Published: (2019-09-01)

Photobiological and Biochemical Characterization of Conchocelis and Blade Phases from <i>Porphyra linearis</i> (Rhodophyta, Bangiales)
by: Débora Tomazi Pereira, et al.
Published: (2025-02-01)

Comparative Study of Anatomical and Diagnostic Features of the Leaves of the European Dewberry (<i>Rubus caesius</i> L.), Allegheny Blackberry (<i>R. allegheniensis</i> Porter) and European Blackberry (<i>R. nessensis</i> Hall)
by: M. B. Ilina, et al.
Published: (2023-09-01)

Road safety studies at micro, meso, and macroscopic levels: A systematic review
by: Parveen Kumar, et al.
Published: (2025-04-01)

Prevalence of Intestinal Parasitic Infections among Out - Patients visiting General Hospital
by: Badamasi, M., et al.
Published: (2017-12-01)

Artichoke, Globe—Cynara scolymus L.
by: James M. Stephens
Published: (2003-05-01)

Mathematical Modelling of Convection Drying Characteristics of Artichoke (Cynara scolymus L.) Leaves
by: Abdülkadir Yağcıoğlu, et al.
Published: (2014-10-01)

MORPHOLOGICAL AND ANATOMICAL RESEARCH OF LEAVES OF FEIJOA SELLOWIANA BERG
by: N. N. Vdovenko-Martynova, et al.
Published: (2015-09-01)

FAILURE ANALYSIS OF FRACTURE FOR CLUTCH SLEEVE PLATE
by: WANG XiaoLi, et al.
Published: (2018-01-01)

Levulinic Acid Production from Artichoke Leaves (Cynara Scolymus L.) by Catalytic Hydrothermal Reaction
by: Levent Ballice, et al.
Published: (2024-12-01)

Description, Identification, and Growth of Ectomycorrhizae in <i>Tuber sinense</i>-Mycorrhized <i>Castanea mollissima</i> Seedlings
by: Yiyang Wang, et al.
Published: (2025-04-01)

Exploring the Cardiovascular Potential of Artichoke—A Comprehensive Review
by: Henrique Silva, et al.
Published: (2025-04-01)

Utilization of artichoke (<i>Cynara scolymus L.</i>) by-products for enhancing nutritional value and phytochemical content of cookies
by: A. S.M. Ammar, et al.
Published: (2024-10-01)

A New Look at Waste Utilization; Use of Artichoke (Cynara scolymus L.) Leaves in the Production of Functional Crackers
by: Nazlı Savlak, et al.
Published: (2020-02-01)

Experimental and numerical investigation on mechanical properties and fracture mechanisms of deep marble under triaxial compression
by: Zanmin Xiong, et al.
Published: (2025-08-01)

Prevalence of Irritable Bowel Syndrome in Ankylosing Spondylitis and Its Association with Clinical and Demographic Findings and Gut Pathology
by: Nira Ferdous, et al.
Published: (2024-07-01)

Microscopic Identification, Phytochemical Analysis, and Study of Antioxidant Properties of Branches, Leaves, and Fruits of Kazakh Medicine <i>Sambucus sibirica</i>
by: Pengyan Yan, et al.
Published: (2024-11-01)

Catalytic Hydrothermal Liquefaction of Artichoke Residues (Cynara Scolymus L.) to Valuable Chemicals
by: Levent Ballice, et al.
Published: (2023-04-01)

Preparation and formation mechanism study of the long-term stable foamed sodium carboxymethyl cellulose loaded material
by: Mingmin Zhang, et al.
Published: (2025-03-01)

<i>Demodex folliculorum</i>
by: Ayyad Zartasht Khan, et al.
Published: (2025-06-01)

Effect of some seed priming treatments on germination quality of Artichoke (Cynara scolymus) seeds
by: M.K. Souri, et al.
Published: (2017-01-01)

Mathematical Modeling of Traffic Flow in Kampala City Using the Moving Observer Method
by: Okiza,Humphrey, et al.
Published: (2025)

Effects of Elliptical and Circular Nozzles on Diesel Spray Characteristics Under High Ambient Density
by: Qinghai Sun, et al.
Published: (2024-12-01)

Diagnostic Methods Used in Detecting Multiple Myeloma in Paleopathological Research—A Narrative Review
by: Kinga Brawańska-Maśluch, et al.
Published: (2025-05-01)

Prevalence of <i>Theileria equi</i> in Horses from Taif and Jeddah, Saudi Arabia, Using Microscopic and ELISA Techniques
by: Mona Ebraheem Albooq, et al.
Published: (2025-03-01)

Automated Detection of Canine <i>Babesia</i> Parasite in Blood Smear Images Using Deep Learning and Contrastive Learning Techniques
by: Dilip Kumar Baruah, et al.
Published: (2025-05-01)