APA (7th ed.) Citation

Santoso, S., Polnaya, F. J., & Picauly, P. The effect of modified heat moisture treatment with microwave on physicochemical characteristics of sago starch. Faculty of Agriculture, University of Yudharta Pasuruan.

Chicago Style (17th ed.) Citation

Santoso, Sugeng, Febby J. Polnaya, and Priscillia Picauly. The Effect of Modified Heat Moisture Treatment with Microwave on Physicochemical Characteristics of Sago Starch. Faculty of Agriculture, University of Yudharta Pasuruan.

MLA (9th ed.) Citation

Santoso, Sugeng, et al. The Effect of Modified Heat Moisture Treatment with Microwave on Physicochemical Characteristics of Sago Starch. Faculty of Agriculture, University of Yudharta Pasuruan.

Warning: These citations may not always be 100% accurate.