APA (7th ed.) Citation

Yildiz, G., Gao, Y., Ding, J., Zhu, S., Chen, G., & Feng, H. Enhancing physicochemical, bioactive, and nutritional properties of sweet potatoes: Ultrasonic contact drying with slot jet nozzles compared to hot-air drying and freeze drying. Elsevier.

Chicago Style (17th ed.) Citation

Yildiz, Gulcin, Yuan Gao, Junzhou Ding, Si Zhu, Guibing Chen, and Hao Feng. Enhancing Physicochemical, Bioactive, and Nutritional Properties of Sweet Potatoes: Ultrasonic Contact Drying with Slot Jet Nozzles Compared to Hot-air Drying and Freeze Drying. Elsevier.

MLA (9th ed.) Citation

Yildiz, Gulcin, et al. Enhancing Physicochemical, Bioactive, and Nutritional Properties of Sweet Potatoes: Ultrasonic Contact Drying with Slot Jet Nozzles Compared to Hot-air Drying and Freeze Drying. Elsevier.