El-Tanahy, A. M. M., Mahmoud, S. H., Elwahed, M. S. A. A., & Salama, D. M. Enhancing celery’s growth, production, quality, and nutritional status using tryptophan and glycine amino acids. Nature Portfolio.
Chicago Style (17th ed.) CitationEl-Tanahy, A. M. M., Sami H. Mahmoud, Mohamed S. A. Abd Elwahed, and Dina M. Salama. Enhancing Celery’s Growth, Production, Quality, and Nutritional Status Using Tryptophan and Glycine Amino Acids. Nature Portfolio.
MLA (9th ed.) CitationEl-Tanahy, A. M. M., et al. Enhancing Celery’s Growth, Production, Quality, and Nutritional Status Using Tryptophan and Glycine Amino Acids. Nature Portfolio.
Warning: These citations may not always be 100% accurate.