Transcriptomics integrated with metabolomics reveals the mechanism of CaCl2-HCl electrolyzed water-induced glucosinolate biosynthesis in broccoli sprouts

Transcriptomics integrated with metabolomics reveals the mechanism of CaCl2-HCl electrolyzed water-induced glucosinolate biosynthesis in broccoli sprouts

Glucosinolates are important phytochemicals in Brassicaceae. We investigated the effect of CaCl2-HCl electrolyzed water (CHEW) on glucosinolates biosynthesis in broccoli sprouts. The results showed that CHEW treatment significantly decreased reactive oxygen species (ROS) and malondialdeh yde (MDA) c...

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Bibliographic Details
Main Authors: Cui Li, Shuhui Song, Yanan He, Haijie Liu
Format: Article
Language:English
Published: Tsinghua University Press 2024-03-01
Series:Food Science and Human Wellness
Subjects:
broccoli sprouts
cacl2-hcl electrolyzed water
glucosinolates
transcriptomics
metabolomics
Online Access:https://www.sciopen.com/article/10.26599/FSHW.2022.9250068
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https://www.sciopen.com/article/10.26599/FSHW.2022.9250068

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