Cassava cyanide knowledge, risk perception, and adoption of preventive measures in Northwestern Uganda: a moderated mediation perspective

BackgroundWith widely adequate efforts to promote food (cassava) safety, adoption still remains low. This study explored the knowledge of cassava cyanide poisoning, perceived threat, and adoption of preventive measures in Northwestern Uganda.MethodsData were collected using focus group discussions (...

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Bibliographic Details
Main Authors: Jenifer Apil, Lucy Mulugo, Peter Atekyereza, Bernard Obaa
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-08-01
Series:Frontiers in Sustainable Food Systems
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Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2025.1592661/full
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