Ayhan, G., & Gulten, O. The antimicrobial activity of Hypericum perforatum L. flower extract against food pathogens and its non-enzymatic antioxidant activity. University of Kragujevac, Faculty of Science.
Chicago Style (17th ed.) CitationAyhan, Guler, and Okmen Gulten. The Antimicrobial Activity of Hypericum Perforatum L. Flower Extract Against Food Pathogens and Its Non-enzymatic Antioxidant Activity. University of Kragujevac, Faculty of Science.
MLA (9th ed.) CitationAyhan, Guler, and Okmen Gulten. The Antimicrobial Activity of Hypericum Perforatum L. Flower Extract Against Food Pathogens and Its Non-enzymatic Antioxidant Activity. University of Kragujevac, Faculty of Science.
Warning: These citations may not always be 100% accurate.