The Colours and Fastness Values obtained from Basil (Ocimum basilicum) and Lemon Balm (Melissa officinalis) Plants of the Lamiciacae Family
Until the invention of synthetic dye substances, natural dyes were used for the purpose of dyeing in textiles, food, medicine and cosmetics fields. With the introduction of synthetic dyes, their use increased and the demand for natural dyes decreased. However, as a consequence of studies made, the c...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
izzet kara
2017-12-01
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| Series: | International Journal of Secondary Metabolite |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/pub/ijsm/issue/32131/371630?publisher=ijate |
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