High-fat and high-carbohydrate diets worsen the mouse brain susceptibility to damage produced by enterohemorrhagic Escherichia coli Shiga toxin 2

High-fat and high-carbohydrate diets worsen the mouse brain susceptibility to damage produced by enterohemorrhagic Escherichia coli Shiga toxin 2

Background: Nutrition quality could be one of the reasons why, in the face of a Shiga toxin-producing enterohemorrhagic Escherichia coli outbreak, some patients experience more profound deleterious effects than others, including unfortunate deaths. Thus, the aim of this study was to determine whethe...

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Bibliographic Details
Main Authors: D. Arenas-Mosquera, N. Cerny, A. Cangelosi, P.A. Geoghegan, E.L. Malchiodi, M. De Marzi, A. Pinto, J. Goldstein
Format: Article
Language:English
Published: Elsevier 2024-11-01
Series:Heliyon
Subjects:
High fat diet
High carbohydrate diet
Brain
Thalamus
Shiga toxin
Hemolytic uremic syndrome
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844024159026
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