Arenas-Mosquera, D., Cerny, N., Cangelosi, A., Geoghegan, P., Malchiodi, E., Marzi, M. D., . . . Goldstein, J. High-fat and high-carbohydrate diets worsen the mouse brain susceptibility to damage produced by enterohemorrhagic Escherichia coli Shiga toxin 2. Elsevier.
Chicago Style (17th ed.) CitationArenas-Mosquera, D., N. Cerny, A. Cangelosi, P.A Geoghegan, E.L Malchiodi, M. De Marzi, A. Pinto, and J. Goldstein. High-fat and High-carbohydrate Diets Worsen the Mouse Brain Susceptibility to Damage Produced by Enterohemorrhagic Escherichia Coli Shiga Toxin 2. Elsevier.
MLA (9th ed.) CitationArenas-Mosquera, D., et al. High-fat and High-carbohydrate Diets Worsen the Mouse Brain Susceptibility to Damage Produced by Enterohemorrhagic Escherichia Coli Shiga Toxin 2. Elsevier.