Assessment of arsenic contamination of milk and dairy products
Introduction: Milk and dairy products are nutritious and can play a significant role in a healthy diet. The safety of milk decreases with increasing concentration of arsenic. The Maximum Residue Limits of arsenic is 500 parts per billion (ppb). Objectives: To evaluate the status of arsenic contamin...
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| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | Spanish |
| Published: |
ECIMED
2022-07-01
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| Series: | Revista Cubana de Medicina Militar |
| Subjects: | |
| Online Access: | https://revmedmilitar.sld.cu/index.php/mil/article/view/1977 |
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