Biofortification of chervil with selenium
Relevance. Production of functional food with high levels of antioxidant status and selenium is essential for human protection against viral and cardiovascular diseases as well as cancer.Methods. Evaluation of the efficiency in foliar sodium selenate biofortification (25. 50 and 75 mg Se/L) was achi...
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| Main Authors: | V. A. Kharchenko, N. A. Golubkina, A. I. Moldovan, G. Caruso |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2021-03-01
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| Series: | Овощи России |
| Subjects: | |
| Online Access: | https://www.vegetables.su/jour/article/view/1231 |
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