Effect of sodium bisulfate and in-feed antimicrobial products on Salmonella Enteritidis survival and nutrient digestibility in contaminated broiler breeder diets
Summary: Antimicrobial products such as formaldehyde and formic acid can reduce pathogen levels in finished feed or the gastrointestinal tract. Some feed mill interventions decrease bacteria, but the degree of reduction, impact on digestibility, and interaction between other ingredients is unknown....
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Series: | Journal of Applied Poultry Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1056617125000480 |
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