Nutrition Adequacy Level of Pregnant Women and Toddlers Aged 0 to 24 Months in Gianyar Regency

Stunting has become a national issue that has received a lot of attention recently, as stunting can affect the nation's productivity in the future. The adequacy of nutritional intake in months 0 up to 24 months, or 1000 days of life, is one of the key factors in preventing stunting. This study...

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Main Authors: Luh Gede Pradnyawati, Dewa Ayu Putu Ratna Juwita, Anak Agung Sagung Mirah Prabandari, Made Indra Wijaya
Format: Article
Language:English
Published: Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Warmadewa 2023-11-01
Series:WMJ (Warmadewa Medical Journal)
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Online Access:https://www.ejournal.warmadewa.ac.id/index.php/warmadewa_medical_journal/article/view/7990/5008
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author Luh Gede Pradnyawati
Dewa Ayu Putu Ratna Juwita
Anak Agung Sagung Mirah Prabandari
Made Indra Wijaya
author_facet Luh Gede Pradnyawati
Dewa Ayu Putu Ratna Juwita
Anak Agung Sagung Mirah Prabandari
Made Indra Wijaya
author_sort Luh Gede Pradnyawati
collection DOAJ
description Stunting has become a national issue that has received a lot of attention recently, as stunting can affect the nation's productivity in the future. The adequacy of nutritional intake in months 0 up to 24 months, or 1000 days of life, is one of the key factors in preventing stunting. This study aims to determine the nutrition adequacy level of pregnant women and children aged 0 to 24 months in Gianyar Regency. This study was a household survey with a cross-sectional approach. The samples were households in Gianyar Regency in 2021 with pregnant women and young children (up to 24 months old), chosen using the cluster method with the census block serving as a cluster. From each selected census block, 5 samples of pregnant women, 5 samples of children aged 0–1 year, and 5 toddlers aged 1-2 years will be selected by a simple random method. Data was collected using the Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ). Data analysis was performed using the NutriSurvey application. The total energy of pregnant women was moderately deficient; protein and fat adequacy were normal, while carbohydrates, calcium, and iron were severely deficient. Nutritional adequacy for toddlers aged 0–1 year in the form of energy, protein, fat, carbohydrates, calcium, and iron was classified as normal. Nutritional adequacy for toddlers aged 1-2 years in the form of energy, protein, fat, calcium, and iron was classified as normal, while carbohydrates were moderately deficient. The presence of nutrition deficiencies among pregnant women indicates that a public health program regarding carbohydrate, calcium, and iron deficiencies is urgently needed.
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publishDate 2023-11-01
publisher Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Warmadewa
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spelling doaj-art-d7e89d4baf824befb4449b9bfd6aac812024-12-18T03:19:42ZengFakultas Kedokteran dan Ilmu Kesehatan, Universitas WarmadewaWMJ (Warmadewa Medical Journal)2527-46272579-90102023-11-0182414810.22225/wmj.8.2.7990.41-48Nutrition Adequacy Level of Pregnant Women and Toddlers Aged 0 to 24 Months in Gianyar Regency Luh Gede Pradnyawati 0Dewa Ayu Putu Ratna Juwita 1Anak Agung Sagung Mirah Prabandari 2Made Indra Wijaya 3Warmadewa University Warmadewa University Warmadewa University Warmadewa University Stunting has become a national issue that has received a lot of attention recently, as stunting can affect the nation's productivity in the future. The adequacy of nutritional intake in months 0 up to 24 months, or 1000 days of life, is one of the key factors in preventing stunting. This study aims to determine the nutrition adequacy level of pregnant women and children aged 0 to 24 months in Gianyar Regency. This study was a household survey with a cross-sectional approach. The samples were households in Gianyar Regency in 2021 with pregnant women and young children (up to 24 months old), chosen using the cluster method with the census block serving as a cluster. From each selected census block, 5 samples of pregnant women, 5 samples of children aged 0–1 year, and 5 toddlers aged 1-2 years will be selected by a simple random method. Data was collected using the Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ). Data analysis was performed using the NutriSurvey application. The total energy of pregnant women was moderately deficient; protein and fat adequacy were normal, while carbohydrates, calcium, and iron were severely deficient. Nutritional adequacy for toddlers aged 0–1 year in the form of energy, protein, fat, carbohydrates, calcium, and iron was classified as normal. Nutritional adequacy for toddlers aged 1-2 years in the form of energy, protein, fat, calcium, and iron was classified as normal, while carbohydrates were moderately deficient. The presence of nutrition deficiencies among pregnant women indicates that a public health program regarding carbohydrate, calcium, and iron deficiencies is urgently needed.https://www.ejournal.warmadewa.ac.id/index.php/warmadewa_medical_journal/article/view/7990/5008intakenutritionpregnant womenchildren 0 - 24 monthsgianyar
spellingShingle Luh Gede Pradnyawati
Dewa Ayu Putu Ratna Juwita
Anak Agung Sagung Mirah Prabandari
Made Indra Wijaya
Nutrition Adequacy Level of Pregnant Women and Toddlers Aged 0 to 24 Months in Gianyar Regency
WMJ (Warmadewa Medical Journal)
intake
nutrition
pregnant women
children 0 - 24 months
gianyar
title Nutrition Adequacy Level of Pregnant Women and Toddlers Aged 0 to 24 Months in Gianyar Regency
title_full Nutrition Adequacy Level of Pregnant Women and Toddlers Aged 0 to 24 Months in Gianyar Regency
title_fullStr Nutrition Adequacy Level of Pregnant Women and Toddlers Aged 0 to 24 Months in Gianyar Regency
title_full_unstemmed Nutrition Adequacy Level of Pregnant Women and Toddlers Aged 0 to 24 Months in Gianyar Regency
title_short Nutrition Adequacy Level of Pregnant Women and Toddlers Aged 0 to 24 Months in Gianyar Regency
title_sort nutrition adequacy level of pregnant women and toddlers aged 0 to 24 months in gianyar regency
topic intake
nutrition
pregnant women
children 0 - 24 months
gianyar
url https://www.ejournal.warmadewa.ac.id/index.php/warmadewa_medical_journal/article/view/7990/5008
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AT anakagungsagungmirahprabandari nutritionadequacylevelofpregnantwomenandtoddlersaged0to24monthsingianyarregency
AT madeindrawijaya nutritionadequacylevelofpregnantwomenandtoddlersaged0to24monthsingianyarregency