Assessment of potential hazard for humans when eating apples and grapes treated with insecticide based on spiromesifen

Chemical plant protection pro­ducts account for at least 3 % of all biosphere pollutants and are the most studied pollutants on our planet. A very significant potential risk to public health is the consumption of foodstuffs contaminated with residual quantities of pesticide compounds. The aim of the...

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Bibliographic Details
Main Authors: I.V. Tkachenko, A.M. Antonenko, V.G. Bardov, S.T. Omelchuk
Format: Article
Language:English
Published: Dnipro State Medical University 2023-03-01
Series:Medičnì Perspektivi
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Online Access:http://journals.uran.ua/index.php/2307-0404/article/view/276209
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