Retraction: Nutritional status, antioxidant activity and total phenolic content of different fruits and vegetables' peels.
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| Format: | Article |
| Language: | English |
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Public Library of Science (PLoS)
2024-01-01
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| Series: | PLoS ONE |
| Online Access: | https://doi.org/10.1371/journal.pone.0316245 |
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| _version_ | 1841555490778120192 |
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| author | PLOS ONE Editors |
| author_facet | PLOS ONE Editors |
| author_sort | PLOS ONE Editors |
| collection | DOAJ |
| format | Article |
| id | doaj-art-d4c2062e799342beb3d3a76f67a69e92 |
| institution | Kabale University |
| issn | 1932-6203 |
| language | English |
| publishDate | 2024-01-01 |
| publisher | Public Library of Science (PLoS) |
| record_format | Article |
| series | PLoS ONE |
| spelling | doaj-art-d4c2062e799342beb3d3a76f67a69e922025-01-08T05:33:03ZengPublic Library of Science (PLoS)PLoS ONE1932-62032024-01-011912e031624510.1371/journal.pone.0316245Retraction: Nutritional status, antioxidant activity and total phenolic content of different fruits and vegetables' peels.PLOS ONE Editorshttps://doi.org/10.1371/journal.pone.0316245 |
| spellingShingle | PLOS ONE Editors Retraction: Nutritional status, antioxidant activity and total phenolic content of different fruits and vegetables' peels. PLoS ONE |
| title | Retraction: Nutritional status, antioxidant activity and total phenolic content of different fruits and vegetables' peels. |
| title_full | Retraction: Nutritional status, antioxidant activity and total phenolic content of different fruits and vegetables' peels. |
| title_fullStr | Retraction: Nutritional status, antioxidant activity and total phenolic content of different fruits and vegetables' peels. |
| title_full_unstemmed | Retraction: Nutritional status, antioxidant activity and total phenolic content of different fruits and vegetables' peels. |
| title_short | Retraction: Nutritional status, antioxidant activity and total phenolic content of different fruits and vegetables' peels. |
| title_sort | retraction nutritional status antioxidant activity and total phenolic content of different fruits and vegetables peels |
| url | https://doi.org/10.1371/journal.pone.0316245 |
| work_keys_str_mv | AT plosoneeditors retractionnutritionalstatusantioxidantactivityandtotalphenoliccontentofdifferentfruitsandvegetablespeels |