Mei, H., Li, Y., Wu, S., & He, J. Natural plant polyphenols contribute to the ecological and healthy swine production. BMC.
Chicago Style (17th ed.) CitationMei, Huadi, Yuanfei Li, Shusong Wu, and Jianhua He. Natural Plant Polyphenols Contribute to the Ecological and Healthy Swine Production. BMC.
MLA (9th ed.) CitationMei, Huadi, et al. Natural Plant Polyphenols Contribute to the Ecological and Healthy Swine Production. BMC.
Warning: These citations may not always be 100% accurate.