APA (7th ed.) Citation

Ettefaghdoost, M., Navirian, H., & Haghighi, H. The effect of different dietary canthaxanthin levels on water quality parameters, growth performance, biochemical indices, immunological responses, body composition, and metabolic profiles of oriental river prawn (Macrobrachium nipponense). Elsevier.

Chicago Style (17th ed.) Citation

Ettefaghdoost, Mohammad, Hamid Navirian, and Hossein Haghighi. The Effect of Different Dietary Canthaxanthin Levels on Water Quality Parameters, Growth Performance, Biochemical Indices, Immunological Responses, Body Composition, and Metabolic Profiles of Oriental River Prawn (Macrobrachium Nipponense). Elsevier.

MLA (9th ed.) Citation

Ettefaghdoost, Mohammad, et al. The Effect of Different Dietary Canthaxanthin Levels on Water Quality Parameters, Growth Performance, Biochemical Indices, Immunological Responses, Body Composition, and Metabolic Profiles of Oriental River Prawn (Macrobrachium Nipponense). Elsevier.