Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam Soil

Soil conservation practices such as cover crops can improve crop production, soil quality, and water quality. Cover crops can also influence soil microbial growth and activity. Cover cropped and manured soils can potentially store and transmit fecal bacteria (e.g., E. coli) to surface water if runof...

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Main Authors: Sait Sarr, Mark Coyne, Maheteme Gebremedhin, Avinash Topè, Shreya Patel
Format: Article
Language:English
Published: Wiley 2020-01-01
Series:Applied and Environmental Soil Science
Online Access:http://dx.doi.org/10.1155/2020/4564289
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author Sait Sarr
Mark Coyne
Maheteme Gebremedhin
Avinash Topè
Shreya Patel
author_facet Sait Sarr
Mark Coyne
Maheteme Gebremedhin
Avinash Topè
Shreya Patel
author_sort Sait Sarr
collection DOAJ
description Soil conservation practices such as cover crops can improve crop production, soil quality, and water quality. Cover crops can also influence soil microbial growth and activity. Cover cropped and manured soils can potentially store and transmit fecal bacteria (e.g., E. coli) to surface water if runoff and subsurface seepage occur. While many studies have shown the soil health benefits of cover crops, fewer studies have evaluated the extent to which cover crops influence the abundance of potential waste-borne pathogens. A two-year study (2015–2017) was conducted on a limited-resource farm in Logan County, Kentucky, USA, to quantify the abundance of the fecal indicator Escherichia coli (E. coli) bacteria (as a proxy for fecal coliforms) in treatments with and without cover crops or composted poultry litter. The cover crop consisted of a cereal rye (Secale cereale L.), Austrian winter pea (Pisum sativum L.), and crimson clover (Trifolium incarnatum L.) mix. Summer crops consisted of a no-till maize (Zea mays L.)—soybean (Glycine max L.) rotation. Soil samples were taken before and after each summer crop season and assessed to detect and enumerate E. coli. At the end of the study period, no significant treatment differences in the E. coli abundance in soil were detected (ca. 104 CFU·g−1) (p>0.05). However, season/time was a significant factor (p<0.05). We conclude that the background E. coli already present in soil was sufficiently high, inhibiting the detection of the influence of added composted litter. These indigenous E. coli were unaffected by cover crop and nutrient management but did fluctuate on a seasonal basis.
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spelling doaj-art-cd2e5cdda7d043479c430d255a29c79f2025-02-03T05:53:14ZengWileyApplied and Environmental Soil Science1687-76671687-76752020-01-01202010.1155/2020/45642894564289Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam SoilSait Sarr0Mark Coyne1Maheteme Gebremedhin2Avinash Topè3Shreya Patel4School of Urban and Public Affairs, University of Louisville, Louisville, KY 40208, USADepartment of Plant and Soil Sciences, University of Kentucky, Lexington, KY 40546, USACollege of Agriculture, Communities, and the Environment, Kentucky State University, Frankfort, KY 40601, USACollege of Agriculture, Communities, and the Environment, Kentucky State University, Frankfort, KY 40601, USACollege of Agriculture, Communities, and the Environment, Kentucky State University, Frankfort, KY 40601, USASoil conservation practices such as cover crops can improve crop production, soil quality, and water quality. Cover crops can also influence soil microbial growth and activity. Cover cropped and manured soils can potentially store and transmit fecal bacteria (e.g., E. coli) to surface water if runoff and subsurface seepage occur. While many studies have shown the soil health benefits of cover crops, fewer studies have evaluated the extent to which cover crops influence the abundance of potential waste-borne pathogens. A two-year study (2015–2017) was conducted on a limited-resource farm in Logan County, Kentucky, USA, to quantify the abundance of the fecal indicator Escherichia coli (E. coli) bacteria (as a proxy for fecal coliforms) in treatments with and without cover crops or composted poultry litter. The cover crop consisted of a cereal rye (Secale cereale L.), Austrian winter pea (Pisum sativum L.), and crimson clover (Trifolium incarnatum L.) mix. Summer crops consisted of a no-till maize (Zea mays L.)—soybean (Glycine max L.) rotation. Soil samples were taken before and after each summer crop season and assessed to detect and enumerate E. coli. At the end of the study period, no significant treatment differences in the E. coli abundance in soil were detected (ca. 104 CFU·g−1) (p>0.05). However, season/time was a significant factor (p<0.05). We conclude that the background E. coli already present in soil was sufficiently high, inhibiting the detection of the influence of added composted litter. These indigenous E. coli were unaffected by cover crop and nutrient management but did fluctuate on a seasonal basis.http://dx.doi.org/10.1155/2020/4564289
spellingShingle Sait Sarr
Mark Coyne
Maheteme Gebremedhin
Avinash Topè
Shreya Patel
Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam Soil
Applied and Environmental Soil Science
title Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam Soil
title_full Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam Soil
title_fullStr Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam Soil
title_full_unstemmed Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam Soil
title_short Cover Crop and Fertility Effects on Escherichia coli Abundance in a Composted Poultry Litter-Amended Silt Loam Soil
title_sort cover crop and fertility effects on escherichia coli abundance in a composted poultry litter amended silt loam soil
url http://dx.doi.org/10.1155/2020/4564289
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