The carbon footprint of transporting fresh seasonal fruit
This article assesses the carbon footprint due to the transportation, handling and storage (i.e. distribution) of fresh fruit exported from South Africa to various international markets. This is the most detailed study of its kind on the scale and profile of the end-to-end distributional emissions o...
Saved in:
| Main Authors: | Martin du Plessis, Joubert van Eeden, Leila Louise Goedhals-Gerber |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-07-01
|
| Series: | Transportation Research Interdisciplinary Perspectives |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2590198225002301 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Planning and management of logistic cycle
by: V. N. Kudashkin
Published: (2017-03-01) -
Promoting Carbon Reduction in Universities Through Carbon Footprint Assessments: A Framework and Case Study of a University in Northeast China
by: Zhijian Xiao, et al.
Published: (2025-07-01) -
Optimization models in the SCM-system: progressive supply chain management
by: S. G. Lukina, et al.
Published: (2023-09-01) -
COLD CHAIN MANAGEMENT IN MEAT SUPPLY: «OLD» AND NOVEL STRATEGIES
by: I. Nastasijevic, et al.
Published: (2018-01-01) -
Sustainable Supply Chain Management: Analyzing the Past to Determine a Research Agenda
by: Warley Henrique Silva, et al.
Published: (2019-04-01)