Wang, X., Jing, P., Chen, C., Wu, J., Chen, H., & Jiao, S. Research progress on microbial control techniques of prepared dishes. KeAi Communications Co., Ltd.
Chicago Style (17th ed.) CitationWang, Xiushan, Pu Jing, Chen Chen, Jinhong Wu, Huiyun Chen, and Shunshan Jiao. Research Progress on Microbial Control Techniques of Prepared Dishes. KeAi Communications Co., Ltd.
MLA (9th ed.) CitationWang, Xiushan, et al. Research Progress on Microbial Control Techniques of Prepared Dishes. KeAi Communications Co., Ltd.
Warning: These citations may not always be 100% accurate.