Jiao, X., Diao, H., Liu, T., Yan, B., Tang, X., & Fan, D. Single-mode microwave heating for food science research: Understanding specific microwave effects and reliability concerns. KeAi Communications Co., Ltd.
Chicago Style (17th ed.) CitationJiao, Xidong, Haifeng Diao, Tianyi Liu, Bowen Yan, Xiangwei Tang, and Daming Fan. Single-mode Microwave Heating for Food Science Research: Understanding Specific Microwave Effects and Reliability Concerns. KeAi Communications Co., Ltd.
MLA (9th ed.) CitationJiao, Xidong, et al. Single-mode Microwave Heating for Food Science Research: Understanding Specific Microwave Effects and Reliability Concerns. KeAi Communications Co., Ltd.
Warning: These citations may not always be 100% accurate.