XIAO, F., SUN, J., YE, J., LI, L., & NI, H. Substrate Specificity and Enzymatic Characteristics of Three Rutinosidases. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationXIAO, Fengwei, Jiang SUN, Jiaying YE, Lijun LI, and Hui NI. Substrate Specificity and Enzymatic Characteristics of Three Rutinosidases. The editorial department of Science and Technology of Food Industry.
MLA (9th ed.) CitationXIAO, Fengwei, et al. Substrate Specificity and Enzymatic Characteristics of Three Rutinosidases. The editorial department of Science and Technology of Food Industry.
Warning: These citations may not always be 100% accurate.