Vjatka-taguste udmurtide rituaalne roog tšek-tšegei

The article deals with the ritual dish chek-chegey / shesheri common among Zavyatsky Udmurts. Chek-chegey is a pastry in the form of small dough balls, which are baked for the spring holiday Akashka (in local tradition it coincides with Easter). The dish is analyzed in comparison with similar dishes...

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Main Author: Denis Kornilov
Format: Article
Language:Estonian
Published: Eesti Kirjandusmuuseum 2024-12-01
Series:Mäetagused
Subjects:
Online Access:https://www.folklore.ee/tagused/nr90/kornilov.pdf
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author Denis Kornilov
author_facet Denis Kornilov
author_sort Denis Kornilov
collection DOAJ
description The article deals with the ritual dish chek-chegey / shesheri common among Zavyatsky Udmurts. Chek-chegey is a pastry in the form of small dough balls, which are baked for the spring holiday Akashka (in local tradition it coincides with Easter). The dish is analyzed in comparison with similar dishes of neighboring peoples (Tatars, Kryashens). Local legends about the connection of the dish chek-chegey with the Akashka ritual are given. The article contains memories of informants about the peculiarities of cooking the dish and its microlocal differences. For the first time, materials from field research conducted by the author in 2021–2022 have been introduced into scientific circulation. In addition, the author cites his childhood memories associated with this holiday treat.
format Article
id doaj-art-c3d9c57bf3444492bc3d7844e4b59ac8
institution Kabale University
issn 1406-992X
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language Estonian
publishDate 2024-12-01
publisher Eesti Kirjandusmuuseum
record_format Article
series Mäetagused
spelling doaj-art-c3d9c57bf3444492bc3d7844e4b59ac82025-01-09T13:26:32ZestEesti KirjandusmuuseumMäetagused1406-992X1406-99382024-12-0190476410.7592/MT2024.90.kornilovVjatka-taguste udmurtide rituaalne roog tšek-tšegeiDenis Kornilov0https://orcid.org/0000-0003-4358-5937Department of Philological Studies, Udmurt Institute of History, Language and Literature of the Udmurt Federal Research Centre, Ural Branch of Russian Academy of Sciences, Izhevsk, RussiaThe article deals with the ritual dish chek-chegey / shesheri common among Zavyatsky Udmurts. Chek-chegey is a pastry in the form of small dough balls, which are baked for the spring holiday Akashka (in local tradition it coincides with Easter). The dish is analyzed in comparison with similar dishes of neighboring peoples (Tatars, Kryashens). Local legends about the connection of the dish chek-chegey with the Akashka ritual are given. The article contains memories of informants about the peculiarities of cooking the dish and its microlocal differences. For the first time, materials from field research conducted by the author in 2021–2022 have been introduced into scientific circulation. In addition, the author cites his childhood memories associated with this holiday treat.https://www.folklore.ee/tagused/nr90/kornilov.pdfzavyatsky udmurtsudmurts of tatarstantraditional culturecalendar ritualseaster (akashka)folk cuisineritual dish chek-chegeyoral history
spellingShingle Denis Kornilov
Vjatka-taguste udmurtide rituaalne roog tšek-tšegei
Mäetagused
zavyatsky udmurts
udmurts of tatarstan
traditional culture
calendar rituals
easter (akashka)
folk cuisine
ritual dish chek-chegey
oral history
title Vjatka-taguste udmurtide rituaalne roog tšek-tšegei
title_full Vjatka-taguste udmurtide rituaalne roog tšek-tšegei
title_fullStr Vjatka-taguste udmurtide rituaalne roog tšek-tšegei
title_full_unstemmed Vjatka-taguste udmurtide rituaalne roog tšek-tšegei
title_short Vjatka-taguste udmurtide rituaalne roog tšek-tšegei
title_sort vjatka taguste udmurtide rituaalne roog tsek tsegei
topic zavyatsky udmurts
udmurts of tatarstan
traditional culture
calendar rituals
easter (akashka)
folk cuisine
ritual dish chek-chegey
oral history
url https://www.folklore.ee/tagused/nr90/kornilov.pdf
work_keys_str_mv AT deniskornilov vjatkatagusteudmurtiderituaalneroogtsektsegei