Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats

Abstract Background Obesity and metabolic syndrome are major public health concerns linked to cognitive decline with aging. Prior work from our lab has demonstrated that short-term high fat diet (HFD) rapidly impairs memory function via a neuroinflammatory mechanism. However, the degree to which the...

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Main Authors: Michael J. Butler, Stephanie M. Muscat, Maria Elisa Caetano-Silva, Akriti Shrestha, Brigitte M. González Olmo, Sabrina E. Mackey-Alfonso, Nashali Massa, Bryan D. Alvarez, Jade A. Blackwell, Menaz N. Bettes, James W. DeMarsh, Robert H. McCusker, Jacob M. Allen, Ruth M. Barrientos
Format: Article
Language:English
Published: BMC 2025-01-01
Series:Immunity & Ageing
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Online Access:https://doi.org/10.1186/s12979-024-00496-3
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author Michael J. Butler
Stephanie M. Muscat
Maria Elisa Caetano-Silva
Akriti Shrestha
Brigitte M. González Olmo
Sabrina E. Mackey-Alfonso
Nashali Massa
Bryan D. Alvarez
Jade A. Blackwell
Menaz N. Bettes
James W. DeMarsh
Robert H. McCusker
Jacob M. Allen
Ruth M. Barrientos
author_facet Michael J. Butler
Stephanie M. Muscat
Maria Elisa Caetano-Silva
Akriti Shrestha
Brigitte M. González Olmo
Sabrina E. Mackey-Alfonso
Nashali Massa
Bryan D. Alvarez
Jade A. Blackwell
Menaz N. Bettes
James W. DeMarsh
Robert H. McCusker
Jacob M. Allen
Ruth M. Barrientos
author_sort Michael J. Butler
collection DOAJ
description Abstract Background Obesity and metabolic syndrome are major public health concerns linked to cognitive decline with aging. Prior work from our lab has demonstrated that short-term high fat diet (HFD) rapidly impairs memory function via a neuroinflammatory mechanism. However, the degree to which these rapid inflammatory changes are unique to the brain is unknown. Moreover, deviations in gut microbiome composition have been associated with obesity and cognitive impairment, but how diet and aging interact to impact the gut microbiome, or how rapidly these changes occur, is less clear. Thus, our study investigated the impact of HFD after two distinct consumption durations: 3 months (to model diet-induced obesity) or 3 days (to detect the rapid changes occurring with HFD) on memory function, anxiety-like behavior, central and peripheral inflammation, and gut microbiome profile in young and aged rats. Results Our data indicated that both short-term and long-term HFD consumption impaired memory function and increased anxiety-like behavior in aged, but not young adult, rats. These behavioral changes were accompanied by pro- and anti-inflammatory cytokine dysregulation in the hippocampus and amygdala of aged HFD-fed rats at both time points. However, changes to fasting glucose, insulin, and inflammation in peripheral tissues such as the distal colon and visceral adipose tissue were increased in young and aged rats only after long-term, but not short-term, HFD consumption. Furthermore, while subtle HFD-induced changes to the gut microbiome did occur rapidly, robust age-specific effects were only present following long-term HFD consumption. Conclusions Overall, these data suggest that HFD-evoked neuroinflammation, memory impairment, and anxiety-like behavior in aging develop quicker than, and separately from the peripheral hallmarks of diet-induced obesity.
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spelling doaj-art-c2926e4c0c7f4c91b87c77361ec102222025-01-05T12:46:12ZengBMCImmunity & Ageing1742-49332025-01-0122112110.1186/s12979-024-00496-3Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged ratsMichael J. Butler0Stephanie M. Muscat1Maria Elisa Caetano-Silva2Akriti Shrestha3Brigitte M. González Olmo4Sabrina E. Mackey-Alfonso5Nashali Massa6Bryan D. Alvarez7Jade A. Blackwell8Menaz N. Bettes9James W. DeMarsh10Robert H. McCusker11Jacob M. Allen12Ruth M. Barrientos13Institute for Behavioral Medicine Research, Ohio State UniversityInstitute for Behavioral Medicine Research, Ohio State UniversityDepartment of Health and Kinesiology, University of Illinois at Urbana-ChampaignDepartment of Health and Kinesiology, University of Illinois at Urbana-ChampaignInstitute for Behavioral Medicine Research, Ohio State UniversityInstitute for Behavioral Medicine Research, Ohio State UniversityInstitute for Behavioral Medicine Research, Ohio State UniversityInstitute for Behavioral Medicine Research, Ohio State UniversityInstitute for Behavioral Medicine Research, Ohio State UniversityInstitute for Behavioral Medicine Research, Ohio State UniversityInstitute for Behavioral Medicine Research, Ohio State UniversityDepartment of Health and Kinesiology, University of Illinois at Urbana-ChampaignDepartment of Health and Kinesiology, University of Illinois at Urbana-ChampaignInstitute for Behavioral Medicine Research, Ohio State UniversityAbstract Background Obesity and metabolic syndrome are major public health concerns linked to cognitive decline with aging. Prior work from our lab has demonstrated that short-term high fat diet (HFD) rapidly impairs memory function via a neuroinflammatory mechanism. However, the degree to which these rapid inflammatory changes are unique to the brain is unknown. Moreover, deviations in gut microbiome composition have been associated with obesity and cognitive impairment, but how diet and aging interact to impact the gut microbiome, or how rapidly these changes occur, is less clear. Thus, our study investigated the impact of HFD after two distinct consumption durations: 3 months (to model diet-induced obesity) or 3 days (to detect the rapid changes occurring with HFD) on memory function, anxiety-like behavior, central and peripheral inflammation, and gut microbiome profile in young and aged rats. Results Our data indicated that both short-term and long-term HFD consumption impaired memory function and increased anxiety-like behavior in aged, but not young adult, rats. These behavioral changes were accompanied by pro- and anti-inflammatory cytokine dysregulation in the hippocampus and amygdala of aged HFD-fed rats at both time points. However, changes to fasting glucose, insulin, and inflammation in peripheral tissues such as the distal colon and visceral adipose tissue were increased in young and aged rats only after long-term, but not short-term, HFD consumption. Furthermore, while subtle HFD-induced changes to the gut microbiome did occur rapidly, robust age-specific effects were only present following long-term HFD consumption. Conclusions Overall, these data suggest that HFD-evoked neuroinflammation, memory impairment, and anxiety-like behavior in aging develop quicker than, and separately from the peripheral hallmarks of diet-induced obesity.https://doi.org/10.1186/s12979-024-00496-3CytokinesHigh fat dietGut microbiome
spellingShingle Michael J. Butler
Stephanie M. Muscat
Maria Elisa Caetano-Silva
Akriti Shrestha
Brigitte M. González Olmo
Sabrina E. Mackey-Alfonso
Nashali Massa
Bryan D. Alvarez
Jade A. Blackwell
Menaz N. Bettes
James W. DeMarsh
Robert H. McCusker
Jacob M. Allen
Ruth M. Barrientos
Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
Immunity & Ageing
Cytokines
High fat diet
Gut microbiome
title Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
title_full Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
title_fullStr Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
title_full_unstemmed Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
title_short Obesity-associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
title_sort obesity associated memory impairment and neuroinflammation precede widespread peripheral perturbations in aged rats
topic Cytokines
High fat diet
Gut microbiome
url https://doi.org/10.1186/s12979-024-00496-3
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