The impact of drying and extraction methods on total lipid, fatty acid profile, and cytotoxicity of Tenebrio molitor larvae

The rising cultivation of edible insects at an industrial level highlights the importance of employing appropriate post-harvest methods for processing safe and fine-quality insect-based products. The study investigated the impact of different drying and extraction methods on the quality of Tenebrio...

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Main Authors: Abutaha Nael, AL-Mekhlafi Fahd A.
Format: Article
Language:English
Published: De Gruyter 2024-11-01
Series:Open Chemistry
Subjects:
Online Access:https://doi.org/10.1515/chem-2024-0110
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author Abutaha Nael
AL-Mekhlafi Fahd A.
author_facet Abutaha Nael
AL-Mekhlafi Fahd A.
author_sort Abutaha Nael
collection DOAJ
description The rising cultivation of edible insects at an industrial level highlights the importance of employing appropriate post-harvest methods for processing safe and fine-quality insect-based products. The study investigated the impact of different drying and extraction methods on the quality of Tenebrio molitor larvae powder. Two drying treatments, microwave and oven drying, were evaluated followed by total lipid extraction using various methods. Soxhlet extraction with an n-hexane–EtOH (3:1) mixture was effective, yielding 37.85% (microwave) and 38.85% (oven). The highest fatty acid (FA) content was 9-octadecenoic acid, methyl ester (E)-(C18:1). The Schlechtriem and Bligh and Dyer (BD) methods resulted in higher total lipid yields, with BD yielding 56.66% in oven-dried samples. FA profiles were consistent, with monounsaturated FAs predominant. Oven-dried samples had higher saturated FAs. Phenolic content was greater in oven-dried samples, with the n-hexane–EtOH extraction showing the highest total phenolic content (0.09 ± 0.02 mg GAE/100 mg). BD extract from oven-dried samples was the most cytotoxic, significantly reducing cell survival against A549 cells (IC50 = 458.6 µg/mL) and inducing apoptosis at 250 µg/mL. This study underscores the importance of post-harvest methods in producing high-quality insect-based products, revealing that oven drying and specific solvent extractions can enhance total lipid yield, phenolic content, and cytotoxic effects on cancer cells.
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spelling doaj-art-c1a6d3b5b98f4de9887c47ee40b6b4132024-11-11T08:36:06ZengDe GruyterOpen Chemistry2391-54202024-11-012212718810.1515/chem-2024-0110The impact of drying and extraction methods on total lipid, fatty acid profile, and cytotoxicity of Tenebrio molitor larvaeAbutaha Nael0AL-Mekhlafi Fahd A.1Department Zoology, College of Science, King Saud University, PO Box 2455, Riyadh, 11451, Saudi ArabiaDepartment Zoology, College of Science, King Saud University, PO Box 2455, Riyadh, 11451, Saudi ArabiaThe rising cultivation of edible insects at an industrial level highlights the importance of employing appropriate post-harvest methods for processing safe and fine-quality insect-based products. The study investigated the impact of different drying and extraction methods on the quality of Tenebrio molitor larvae powder. Two drying treatments, microwave and oven drying, were evaluated followed by total lipid extraction using various methods. Soxhlet extraction with an n-hexane–EtOH (3:1) mixture was effective, yielding 37.85% (microwave) and 38.85% (oven). The highest fatty acid (FA) content was 9-octadecenoic acid, methyl ester (E)-(C18:1). The Schlechtriem and Bligh and Dyer (BD) methods resulted in higher total lipid yields, with BD yielding 56.66% in oven-dried samples. FA profiles were consistent, with monounsaturated FAs predominant. Oven-dried samples had higher saturated FAs. Phenolic content was greater in oven-dried samples, with the n-hexane–EtOH extraction showing the highest total phenolic content (0.09 ± 0.02 mg GAE/100 mg). BD extract from oven-dried samples was the most cytotoxic, significantly reducing cell survival against A549 cells (IC50 = 458.6 µg/mL) and inducing apoptosis at 250 µg/mL. This study underscores the importance of post-harvest methods in producing high-quality insect-based products, revealing that oven drying and specific solvent extractions can enhance total lipid yield, phenolic content, and cytotoxic effects on cancer cells.https://doi.org/10.1515/chem-2024-0110cytotoxicitydrying methodsfatty acidsoxhletyellow mealworm
spellingShingle Abutaha Nael
AL-Mekhlafi Fahd A.
The impact of drying and extraction methods on total lipid, fatty acid profile, and cytotoxicity of Tenebrio molitor larvae
Open Chemistry
cytotoxicity
drying methods
fatty acid
soxhlet
yellow mealworm
title The impact of drying and extraction methods on total lipid, fatty acid profile, and cytotoxicity of Tenebrio molitor larvae
title_full The impact of drying and extraction methods on total lipid, fatty acid profile, and cytotoxicity of Tenebrio molitor larvae
title_fullStr The impact of drying and extraction methods on total lipid, fatty acid profile, and cytotoxicity of Tenebrio molitor larvae
title_full_unstemmed The impact of drying and extraction methods on total lipid, fatty acid profile, and cytotoxicity of Tenebrio molitor larvae
title_short The impact of drying and extraction methods on total lipid, fatty acid profile, and cytotoxicity of Tenebrio molitor larvae
title_sort impact of drying and extraction methods on total lipid fatty acid profile and cytotoxicity of tenebrio molitor larvae
topic cytotoxicity
drying methods
fatty acid
soxhlet
yellow mealworm
url https://doi.org/10.1515/chem-2024-0110
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