Prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquaculture

Seasonal changes in abundance and species composition of the yeast flora from organs of juvenile sturgeons were traced during their growing in the warm-water ponds of Luchegorsk Research Station of the Pacific Fish. Res. Centre (TINRO) in 2008-2009. The fungal community of the sturgeons was represen...

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Main Authors: Valeria E. Terekhova, Natalia L. Bel’Kova
Format: Article
Language:Russian
Published: Transactions of the Pacific Research Institute of Fisheries and Oceanography 2017-06-01
Series:Известия ТИНРО
Subjects:
Online Access:https://izvestiya.tinro-center.ru/jour/article/view/192
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author Valeria E. Terekhova
Natalia L. Bel’Kova
author_facet Valeria E. Terekhova
Natalia L. Bel’Kova
author_sort Valeria E. Terekhova
collection DOAJ
description Seasonal changes in abundance and species composition of the yeast flora from organs of juvenile sturgeons were traced during their growing in the warm-water ponds of Luchegorsk Research Station of the Pacific Fish. Res. Centre (TINRO) in 2008-2009. The fungal community of the sturgeons was represented by whey, brewers, and wine yeasts, mostly with probiotic properties. Naganishia albida, Papiliotrema laurentii, Saccharomyces cerevisiae, Trichomonascus ciferrii , and fungi of the genus Candida were found in the intestines and gills of kaluga and siberian sturgeon juveniles, but they came from the water and are usual for microflora of cages for fish cultivation. Cryptococcus neoformans and Ogataea angusta were found in the water only. Rhodotorula mucilaginosa , Cystobasidium minuta and fungi of the genus Hanseniaspora were associated with the sturgeon organs. Generally the yeast heterotrophic microbiota in the cages showed inhibitory effect against mould and enterobacteria. Colonization of the sturgeon mucous membranes by yeasts had seasonal dynamics that definitely affected on local immunity of the juveniles. Complete elimination of the yeasts from the sturgeon mucous membranes should be considered as a predictor of worsening of their physiological state and anti-epizootic measures are necessary in this case.
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institution Kabale University
issn 1606-9919
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language Russian
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publisher Transactions of the Pacific Research Institute of Fisheries and Oceanography
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spelling doaj-art-c19b399b4d5f43f48aa71d28f5e1d0912025-08-20T03:59:16ZrusTransactions of the Pacific Research Institute of Fisheries and OceanographyИзвестия ТИНРО1606-99192658-55102017-06-01189217117610.26428/1606-9919-2017-189-171-176192Prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquacultureValeria E. Terekhova0Natalia L. Bel’Kova1Институт биологии моря им. А.В. Жирмунского; Тихоокеанский научно-исследовательский рыбохозяйственный центрЛимнологический институт СО РАНSeasonal changes in abundance and species composition of the yeast flora from organs of juvenile sturgeons were traced during their growing in the warm-water ponds of Luchegorsk Research Station of the Pacific Fish. Res. Centre (TINRO) in 2008-2009. The fungal community of the sturgeons was represented by whey, brewers, and wine yeasts, mostly with probiotic properties. Naganishia albida, Papiliotrema laurentii, Saccharomyces cerevisiae, Trichomonascus ciferrii , and fungi of the genus Candida were found in the intestines and gills of kaluga and siberian sturgeon juveniles, but they came from the water and are usual for microflora of cages for fish cultivation. Cryptococcus neoformans and Ogataea angusta were found in the water only. Rhodotorula mucilaginosa , Cystobasidium minuta and fungi of the genus Hanseniaspora were associated with the sturgeon organs. Generally the yeast heterotrophic microbiota in the cages showed inhibitory effect against mould and enterobacteria. Colonization of the sturgeon mucous membranes by yeasts had seasonal dynamics that definitely affected on local immunity of the juveniles. Complete elimination of the yeasts from the sturgeon mucous membranes should be considered as a predictor of worsening of their physiological state and anti-epizootic measures are necessary in this case.https://izvestiya.tinro-center.ru/jour/article/view/192cryptococcussaccharomycescandidasturgeonyeastcryptococcussaccharomycescandidamonitoring of microbiota
spellingShingle Valeria E. Terekhova
Natalia L. Bel’Kova
Prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquaculture
Известия ТИНРО
cryptococcus
saccharomyces
candida
sturgeon
yeast
cryptococcus
saccharomyces
candida
monitoring of microbiota
title Prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquaculture
title_full Prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquaculture
title_fullStr Prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquaculture
title_full_unstemmed Prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquaculture
title_short Prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquaculture
title_sort prospects of studies on the yeast flora of sturgeons for monitoring of their state in aquaculture
topic cryptococcus
saccharomyces
candida
sturgeon
yeast
cryptococcus
saccharomyces
candida
monitoring of microbiota
url https://izvestiya.tinro-center.ru/jour/article/view/192
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AT natalialbelkova prospectsofstudiesontheyeastfloraofsturgeonsformonitoringoftheirstateinaquaculture