A study on the penicilin g, ampicilin and penicilin v residues in milk collected from some small dairy factories in konya
In this study, penicilin residues were studied in fifty milk samples collected from small dairy factories in Konya by HPLC. Penicilin G-potasyum was found in six of the milk samples analysed. The limit level of penicilin G determined in milk was 0.385,ug/kg the highest level was 12.032 ug/kg, the av...
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| Format: | Article |
| Language: | English |
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Selcuk University Press
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| Series: | Eurasian Journal of Veterinary Sciences |
| Online Access: | http://eurasianjvetsci.org/pdf.php3?id=741 |
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| author | Ömer Demet Ahmet Acet Bünyamin Traş A. Levent Baş İsa Eğilmez |
| author_facet | Ömer Demet Ahmet Acet Bünyamin Traş A. Levent Baş İsa Eğilmez |
| author_sort | Ömer Demet |
| collection | DOAJ |
| description | In this study, penicilin residues were studied in fifty milk samples collected from small dairy factories in Konya by HPLC. Penicilin G-potasyum was found in six of the milk samples analysed. The limit level of penicilin G determined in milk was 0.385,ug/kg the highest level was 12.032 ug/kg, the average level was calculated as 4 ug/kg. No penicilin V and ampicilin were found in any samples. |
| format | Article |
| id | doaj-art-bd31452affc9406fa39c649314b1ef0f |
| institution | Kabale University |
| issn | 1309-6958 2146-1953 |
| language | English |
| publisher | Selcuk University Press |
| record_format | Article |
| series | Eurasian Journal of Veterinary Sciences |
| spelling | doaj-art-bd31452affc9406fa39c649314b1ef0f2025-01-02T22:35:07ZengSelcuk University PressEurasian Journal of Veterinary Sciences1309-69582146-1953813335741A study on the penicilin g, ampicilin and penicilin v residues in milk collected from some small dairy factories in konyaÖmer Demet0Ahmet Acet1Bünyamin Traş2A. Levent Baş3İsa Eğilmez4Doç. Dr., S.Ü. Vet. Fak. Farm. ve Toks. Anabilim Dalı/KonyaDoç. Dr., S.Ü. Tıp Fak. Farmakoloji Anabilim Dalı/MalatyaYrd. Doç. Dr.., S.Ü. Vet. Fak. Farm ve Toks. Anabilim Dalı/KonyaArş. Gör., S.U. Vet. Fak. Form. ve Toks. Anabilim Dalı/KonyaUzm. Kimyager., S.Ü. Vet. Fak. Farm. ve Toks. Anabilim Dalı/KonyaIn this study, penicilin residues were studied in fifty milk samples collected from small dairy factories in Konya by HPLC. Penicilin G-potasyum was found in six of the milk samples analysed. The limit level of penicilin G determined in milk was 0.385,ug/kg the highest level was 12.032 ug/kg, the average level was calculated as 4 ug/kg. No penicilin V and ampicilin were found in any samples.http://eurasianjvetsci.org/pdf.php3?id=741 |
| spellingShingle | Ömer Demet Ahmet Acet Bünyamin Traş A. Levent Baş İsa Eğilmez A study on the penicilin g, ampicilin and penicilin v residues in milk collected from some small dairy factories in konya Eurasian Journal of Veterinary Sciences |
| title | A study on the penicilin g, ampicilin and penicilin v residues in milk collected from some small dairy factories in konya |
| title_full | A study on the penicilin g, ampicilin and penicilin v residues in milk collected from some small dairy factories in konya |
| title_fullStr | A study on the penicilin g, ampicilin and penicilin v residues in milk collected from some small dairy factories in konya |
| title_full_unstemmed | A study on the penicilin g, ampicilin and penicilin v residues in milk collected from some small dairy factories in konya |
| title_short | A study on the penicilin g, ampicilin and penicilin v residues in milk collected from some small dairy factories in konya |
| title_sort | study on the penicilin g ampicilin and penicilin v residues in milk collected from some small dairy factories in konya |
| url | http://eurasianjvetsci.org/pdf.php3?id=741 |
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