Development of a Blockchain-Based Food Safety System for Shared Kitchens
With the recent growth of the sharing economy, businesses offering shared-kitchen services are expanding rapidly. Due to the communal nature of these kitchens, there is a heightened need for systematic food safety management. However, existing research on blockchain applications has largely overlook...
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| Main Authors: | Hyejin Jang, Daye Lee, Byungun Yoon |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
|
| Series: | Systems |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2079-8954/12/11/509 |
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