L-carnitine alleviates cardiac, hematological, biochemical, inflammatory and growth performance alterations in cold-stressed broiler chickens

This study was conducted to evaluate the potential of L-carnitine (LC) supplementation in alleviating the adverse effects of cold stress (CS) in broiler chickens. A total of 600 one-day-old male Ross 308 chicks were randomly assigned to six treatment groups with five replicates of 20 birds per pen....

Full description

Saved in:
Bibliographic Details
Main Authors: Mokhtar Fathi, Shahriar Saeedian, Milad Zivdar, Fatimah Mirahmadi
Format: Article
Language:English
Published: Taylor & Francis Group 2025-12-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://dx.doi.org/10.1080/1828051X.2025.2531985
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1849393195336597504
author Mokhtar Fathi
Shahriar Saeedian
Milad Zivdar
Fatimah Mirahmadi
author_facet Mokhtar Fathi
Shahriar Saeedian
Milad Zivdar
Fatimah Mirahmadi
author_sort Mokhtar Fathi
collection DOAJ
description This study was conducted to evaluate the potential of L-carnitine (LC) supplementation in alleviating the adverse effects of cold stress (CS) in broiler chickens. A total of 600 one-day-old male Ross 308 chicks were randomly assigned to six treatment groups with five replicates of 20 birds per pen. One group (100 birds) was maintained under thermoneutral (TN) conditions, while the remaining five groups (500 birds) were subjected to cold stress. Starting on day 14, the CS groups received either a control diet or diets supplemented with LC at levels of 30 (LC-30), 60 (LC-60), 120 (LC-120), or 240 mg/kg (LC-240). Results showed that LC supplementation significantly improved growth performance index, cardiac indices, including relative heart weight, right ventricle (RV) to total ventricle (TV) ratio, RV/body weight ratio, and reduced mortality due to ascites. It also enhanced plasma antioxidant enzyme activities—superoxide dismutase, catalase, and glutathione peroxidase—while decreasing malondialdehyde levels. Furthermore, dietary LC reduced the cold stress-induced elevation in pro-inflammatory cytokines (IL-6, IL-1β and TNF-α). Biochemical parameters were favourably modulated by LC supplementation, with reductions in ALT, AST, ALP, triglycerides, low density lipoprotein and triiodothyronine (T3), and increases in total protein, high density lipoprotein and thyroxine (T4) compared to the CS group. Hematological improvements included decreased RBC count, haemoglobin, haematocrit, heterophil percentage and H/L ratio, along with an increase in blood pH. In conclusion, dietary LC supplementation under cold stress conditions effectively mitigated performance, physiological, and metabolic disturbances, suggesting its potential as a protective nutritional strategy in broiler production.
format Article
id doaj-art-b6ffbdd6d6bc42f39e3b1b8c812739a4
institution Kabale University
issn 1594-4077
1828-051X
language English
publishDate 2025-12-01
publisher Taylor & Francis Group
record_format Article
series Italian Journal of Animal Science
spelling doaj-art-b6ffbdd6d6bc42f39e3b1b8c812739a42025-08-20T03:40:30ZengTaylor & Francis GroupItalian Journal of Animal Science1594-40771828-051X2025-12-012411632164210.1080/1828051X.2025.25319852531985L-carnitine alleviates cardiac, hematological, biochemical, inflammatory and growth performance alterations in cold-stressed broiler chickensMokhtar Fathi0Shahriar Saeedian1Milad Zivdar2Fatimah Mirahmadi3Department of Animal Science, Payame Noor UniversityDepartment of Biology, Payame Noor UniversityDepartment of Biology, Payame Noor UniversityDepartment of Biology, Payame Noor UniversityThis study was conducted to evaluate the potential of L-carnitine (LC) supplementation in alleviating the adverse effects of cold stress (CS) in broiler chickens. A total of 600 one-day-old male Ross 308 chicks were randomly assigned to six treatment groups with five replicates of 20 birds per pen. One group (100 birds) was maintained under thermoneutral (TN) conditions, while the remaining five groups (500 birds) were subjected to cold stress. Starting on day 14, the CS groups received either a control diet or diets supplemented with LC at levels of 30 (LC-30), 60 (LC-60), 120 (LC-120), or 240 mg/kg (LC-240). Results showed that LC supplementation significantly improved growth performance index, cardiac indices, including relative heart weight, right ventricle (RV) to total ventricle (TV) ratio, RV/body weight ratio, and reduced mortality due to ascites. It also enhanced plasma antioxidant enzyme activities—superoxide dismutase, catalase, and glutathione peroxidase—while decreasing malondialdehyde levels. Furthermore, dietary LC reduced the cold stress-induced elevation in pro-inflammatory cytokines (IL-6, IL-1β and TNF-α). Biochemical parameters were favourably modulated by LC supplementation, with reductions in ALT, AST, ALP, triglycerides, low density lipoprotein and triiodothyronine (T3), and increases in total protein, high density lipoprotein and thyroxine (T4) compared to the CS group. Hematological improvements included decreased RBC count, haemoglobin, haematocrit, heterophil percentage and H/L ratio, along with an increase in blood pH. In conclusion, dietary LC supplementation under cold stress conditions effectively mitigated performance, physiological, and metabolic disturbances, suggesting its potential as a protective nutritional strategy in broiler production.http://dx.doi.org/10.1080/1828051X.2025.2531985antioxidantbroilerl-carnitineinflammationperformance
spellingShingle Mokhtar Fathi
Shahriar Saeedian
Milad Zivdar
Fatimah Mirahmadi
L-carnitine alleviates cardiac, hematological, biochemical, inflammatory and growth performance alterations in cold-stressed broiler chickens
Italian Journal of Animal Science
antioxidant
broiler
l-carnitine
inflammation
performance
title L-carnitine alleviates cardiac, hematological, biochemical, inflammatory and growth performance alterations in cold-stressed broiler chickens
title_full L-carnitine alleviates cardiac, hematological, biochemical, inflammatory and growth performance alterations in cold-stressed broiler chickens
title_fullStr L-carnitine alleviates cardiac, hematological, biochemical, inflammatory and growth performance alterations in cold-stressed broiler chickens
title_full_unstemmed L-carnitine alleviates cardiac, hematological, biochemical, inflammatory and growth performance alterations in cold-stressed broiler chickens
title_short L-carnitine alleviates cardiac, hematological, biochemical, inflammatory and growth performance alterations in cold-stressed broiler chickens
title_sort l carnitine alleviates cardiac hematological biochemical inflammatory and growth performance alterations in cold stressed broiler chickens
topic antioxidant
broiler
l-carnitine
inflammation
performance
url http://dx.doi.org/10.1080/1828051X.2025.2531985
work_keys_str_mv AT mokhtarfathi lcarnitinealleviatescardiachematologicalbiochemicalinflammatoryandgrowthperformancealterationsincoldstressedbroilerchickens
AT shahriarsaeedian lcarnitinealleviatescardiachematologicalbiochemicalinflammatoryandgrowthperformancealterationsincoldstressedbroilerchickens
AT miladzivdar lcarnitinealleviatescardiachematologicalbiochemicalinflammatoryandgrowthperformancealterationsincoldstressedbroilerchickens
AT fatimahmirahmadi lcarnitinealleviatescardiachematologicalbiochemicalinflammatoryandgrowthperformancealterationsincoldstressedbroilerchickens