Sabtanti, H., Kukuh, P. G., Hari, W., Salmah, O., Primasari, S. D., Rima, E., . . . Vinh, T. D. C. M. Degradation Study of Bromelain-extracted Virgin Coconut Oil Based on Peroxide and Fatty Acid Formation Under the Elevated Temperatures. EDP Sciences.
Chicago Style (17th ed.) CitationSabtanti, Harimurti, Prayogo Galih Kukuh, Widada Hari, Orbayinah Salmah, Sukamdi Dyani Primasari, Erviana Rima, Amid Azura, and Tho Do Chau Minh Vinh. Degradation Study of Bromelain-extracted Virgin Coconut Oil Based on Peroxide and Fatty Acid Formation Under the Elevated Temperatures. EDP Sciences.
MLA (9th ed.) CitationSabtanti, Harimurti, et al. Degradation Study of Bromelain-extracted Virgin Coconut Oil Based on Peroxide and Fatty Acid Formation Under the Elevated Temperatures. EDP Sciences.