APA (7th ed.) Citation

Kitabayashi, K., Yamamoto, S., & Goto, S. Nutritional changes in patients undergoing hemodialysis who develop COVID-19. BMC.

Chicago Style (17th ed.) Citation

Kitabayashi, Kou, Suguru Yamamoto, and Shin Goto. Nutritional Changes in Patients Undergoing Hemodialysis Who Develop COVID-19. BMC.

MLA (9th ed.) Citation

Kitabayashi, Kou, et al. Nutritional Changes in Patients Undergoing Hemodialysis Who Develop COVID-19. BMC.