Kambire, O., Yao, K. M., Sika, A. E., Coulibaly, A., Boli, Z. B. I. A., & Koffi-Nevry, R. Microbiological and Physicochemical Characteristics of Three Types of “Soumbara” from Seeds of African Locust Bean in Korhogo Markets, Côte d’Ivoire. Wiley.
Chicago Style (17th ed.) CitationKambire, Ollo, Konan Mathurin Yao, Andrée Emmanuelle Sika, Aminata Coulibaly, Zamble Bi Irie Abel Boli, and Rose Koffi-Nevry. Microbiological and Physicochemical Characteristics of Three Types of “Soumbara” from Seeds of African Locust Bean in Korhogo Markets, Côte D’Ivoire. Wiley.
MLA (9th ed.) CitationKambire, Ollo, et al. Microbiological and Physicochemical Characteristics of Three Types of “Soumbara” from Seeds of African Locust Bean in Korhogo Markets, Côte D’Ivoire. Wiley.
Warning: These citations may not always be 100% accurate.