An Electronic Barrel Bung to Wirelessly Monitor the Biological Aging Process of Fino Sherry Wine
Wine aging is a fundamental stage in the creation of special high-quality wines, such as sherries and similar wines. To undergo the process of “biological aging”, some of these wines are stored in oak casks for long periods. During this process, a thin layer of yeast is spontan...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
IEEE
2024-01-01
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| Series: | IEEE Access |
| Subjects: | |
| Online Access: | https://ieeexplore.ieee.org/document/10456908/ |
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