APA (7th ed.) Citation

Borodulin, D. M., Sukhorukov, D. V., Musina, O. N., Shulbaeva, M. T., Zorina, T. V., Kiselev, D. I., & Miller, E. S. Flour Baking Mixes: Optimal Operating Parameters for Vibration Mixers. Kemerovo State University.

Chicago Style (17th ed.) Citation

Borodulin, Dmitry M., Dmitry V. Sukhorukov, Olga N. Musina, Margarita T. Shulbaeva, Tatyana V. Zorina, Dmitry I. Kiselev, and Ekaterina S. Miller. Flour Baking Mixes: Optimal Operating Parameters for Vibration Mixers. Kemerovo State University.

MLA (9th ed.) Citation

Borodulin, Dmitry M., et al. Flour Baking Mixes: Optimal Operating Parameters for Vibration Mixers. Kemerovo State University.