Research advances in the molecular regulatory mechanisms of fruit coloration in fruit trees
The color of fruit is one of the core indicators for judging fruit maturity and a necessary condition for evaluating fruit quality, which greatly promotes consumers' purchasing intention and market competitiveness. Traditional cultivation methods have disadvantages such as long cycles and limit...
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| Main Authors: | MA Shurui, CHI Fumei, SONG Yang |
|---|---|
| Format: | Article |
| Language: | zho |
| Published: |
Editorial Office of Journal of Fruit Science
2025-08-01
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| Series: | Guoshu xuebao |
| Subjects: | |
| Online Access: | http://fruitsci.zzgss.cn/english/upload/down/month_2508/250820250815.pdf |
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