The Growth and Survival of the European Lobster (Homarus gammarus Linnaeus, 1758) Larvae and Juveniles in a Recirculating System

In this study, the growth and survival of H. gammarus larvae and juveniles were investigated in two different consecutive trials. In the first trial, newly hatched lobster larvae were raised in 100 liter cylindro-conical tanks in triplicate. Each tank was stocked with 150 lobster larvae (a total of...

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Main Authors: Enes Osman, Umur Önal
Format: Article
Language:English
Published: Çanakkale Onsekiz Mart University 2024-12-01
Series:Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
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Online Access:https://dergipark.org.tr/tr/pub/jmsf/issue/88919/1555887
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author Enes Osman
Umur Önal
author_facet Enes Osman
Umur Önal
author_sort Enes Osman
collection DOAJ
description In this study, the growth and survival of H. gammarus larvae and juveniles were investigated in two different consecutive trials. In the first trial, newly hatched lobster larvae were raised in 100 liter cylindro-conical tanks in triplicate. Each tank was stocked with 150 lobster larvae (a total of 450 larvae) and the growth and survival of larvae at the end of stage IV were determined. In the second trial, the growth and survival of juvenile lobsters fed on three different diets were determined for a period of 102 days using an integrated recirculating system with 10% daily water renewal. For this purpose, a total of 3 different diets including a mollusk based (M), a crustacean based (C) and a commercial seabass diet (L) were prepared. A total of 135 juvenile lobsters, 45 for each treatment were used for the juvenile growth trial. At the end of the larval growth experiment, the mean carapace and total length of Stage IV larvae were 5.255±0.052 mm and 13.027±0.486 mm, respectively, with no significant differences within tanks (p>0.05) and the mean survival rate of lobsters was 13.11%. In the juvenile growth trial, the highest carapace length was 1.371±0.023 cm in treatment C, followed by 1.251±0.039 cm and 1.187±0.095 cm in treatment M and L, respectively. At the end of 102 days, the mean survival rates of juvenile lobsters were %98.7, %80 and %53.3 in treatments C, M and L, respectively. The most successful diet for juvenile lobsters, with respect to growth and survival, was the crustacean based diet. The findings of this study provide information to help improve the growth and survival rates of larval and juvenile H. gammarus in captivity.
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spelling doaj-art-aece214a54fa4a44afefbed5b14d71512025-01-05T19:42:30ZengÇanakkale Onsekiz Mart UniversityÇanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries2651-53262024-12-017215416010.46384/jmsf.1555887 The Growth and Survival of the European Lobster (Homarus gammarus Linnaeus, 1758) Larvae and Juveniles in a Recirculating SystemEnes Osman0https://orcid.org/0009-0009-9794-5740Umur Önal1https://orcid.org/0000-0003-3588-8284COMUCOMUIn this study, the growth and survival of H. gammarus larvae and juveniles were investigated in two different consecutive trials. In the first trial, newly hatched lobster larvae were raised in 100 liter cylindro-conical tanks in triplicate. Each tank was stocked with 150 lobster larvae (a total of 450 larvae) and the growth and survival of larvae at the end of stage IV were determined. In the second trial, the growth and survival of juvenile lobsters fed on three different diets were determined for a period of 102 days using an integrated recirculating system with 10% daily water renewal. For this purpose, a total of 3 different diets including a mollusk based (M), a crustacean based (C) and a commercial seabass diet (L) were prepared. A total of 135 juvenile lobsters, 45 for each treatment were used for the juvenile growth trial. At the end of the larval growth experiment, the mean carapace and total length of Stage IV larvae were 5.255±0.052 mm and 13.027±0.486 mm, respectively, with no significant differences within tanks (p>0.05) and the mean survival rate of lobsters was 13.11%. In the juvenile growth trial, the highest carapace length was 1.371±0.023 cm in treatment C, followed by 1.251±0.039 cm and 1.187±0.095 cm in treatment M and L, respectively. At the end of 102 days, the mean survival rates of juvenile lobsters were %98.7, %80 and %53.3 in treatments C, M and L, respectively. The most successful diet for juvenile lobsters, with respect to growth and survival, was the crustacean based diet. The findings of this study provide information to help improve the growth and survival rates of larval and juvenile H. gammarus in captivity.https://dergipark.org.tr/tr/pub/jmsf/issue/88919/1555887homarid lobsterdecapodacannibalismzoea larvaewet diets
spellingShingle Enes Osman
Umur Önal
The Growth and Survival of the European Lobster (Homarus gammarus Linnaeus, 1758) Larvae and Juveniles in a Recirculating System
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
homarid lobster
decapoda
cannibalism
zoea larvae
wet diets
title The Growth and Survival of the European Lobster (Homarus gammarus Linnaeus, 1758) Larvae and Juveniles in a Recirculating System
title_full The Growth and Survival of the European Lobster (Homarus gammarus Linnaeus, 1758) Larvae and Juveniles in a Recirculating System
title_fullStr The Growth and Survival of the European Lobster (Homarus gammarus Linnaeus, 1758) Larvae and Juveniles in a Recirculating System
title_full_unstemmed The Growth and Survival of the European Lobster (Homarus gammarus Linnaeus, 1758) Larvae and Juveniles in a Recirculating System
title_short The Growth and Survival of the European Lobster (Homarus gammarus Linnaeus, 1758) Larvae and Juveniles in a Recirculating System
title_sort growth and survival of the european lobster homarus gammarus linnaeus 1758 larvae and juveniles in a recirculating system
topic homarid lobster
decapoda
cannibalism
zoea larvae
wet diets
url https://dergipark.org.tr/tr/pub/jmsf/issue/88919/1555887
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