APA (7th ed.) Citation

Min, Y. R., Hong, J., Han, S., Choi, M., Shim, S. B., Jang, H., & Lee, J. Quantitative analysis of seven commonly used synthetic food color additives by HPLC-PDA. SpringerOpen.

Chicago Style (17th ed.) Citation

Min, You Rim, Jun-Bae Hong, Sam Han, Min-Ji Choi, Seong Bo Shim, Hae-Won Jang, and Jung-Bin Lee. Quantitative Analysis of Seven Commonly Used Synthetic Food Color Additives by HPLC-PDA. SpringerOpen.

MLA (9th ed.) Citation

Min, You Rim, et al. Quantitative Analysis of Seven Commonly Used Synthetic Food Color Additives by HPLC-PDA. SpringerOpen.