Natural Bactericidal Effects of <i>Psoralea glandulosa</i> Essential Oil for the Control of Bacterial Canker and Speck in Tomato

Natural Bactericidal Effects of <i>Psoralea glandulosa</i> Essential Oil for the Control of Bacterial Canker and Speck in Tomato

Bacterial canker and bacterial speck are diseases affecting tomato caused by <i>Clavibacter michiganensis</i> subsp. <i>michiganensis</i> and <i>Pseudomonas syringae</i> pv. <i>tomato</i>, respectively. These diseases are considered a serious threat wi...

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Bibliographic Details
Main Authors: Iván Montenegro, Miryam Valenzuela Ormeño, Michael Seeger, Ximena Besoain, Patricio Godoy, Enrique Werner, Nelson Caro, Yusser Olguín, Manuel Valenzuela, Valentina Silva, Alejandro Madrid
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Agronomy
Subjects:
essential oil
<i>Psoralea glandulosa</i>
<i>Clavibacter michiganensis</i> subsp. <i>michiganensis</i>
bakuchiol
<i>Pseudomonas syringae</i> pv. <i>tomato</i>
Online Access:https://www.mdpi.com/2073-4395/14/11/2615
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