ANALYSIS OF THE QUALITATIVE PARAMETERS OF THE MAIN CROPS PRACTICED AT AN AGRICULTURAL COMPANY
In this paper, the variation of the quality indices of the seeds obtained in the period 2021-2022 at an agricultural company is tracked and the factors responsible for the defects found were analyzed. The company under study is based in Mânăstirea commune, Călărași county and has an area of 183.55 h...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2022-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.22_4/Art51.pdf |
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| Summary: | In this paper, the variation of the quality indices of the seeds obtained in the period 2021-2022 at an agricultural company is tracked and the factors responsible for the defects found were analyzed. The company under study is based in Mânăstirea commune, Călărași county and has an area of 183.55 ha. From the crops practiced by the society, we analyzed the quality parameters of wheat, corn and barley, the main crops practiced. We carried out an analysis of the quality of the cereals sold within the company, following the values of the most important selection criteria, based on the analysis bulletins owned by the analyzed company. Almost all the qualitative parameters were included within the norms stipulated by STAS, there being small excesses in the case of some, which led to the inclusion of the barley obtained by the company in the grade 2 category. |
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| ISSN: | 2284-7995 2285-3952 |