Detection of Parasites Contaminating Raw Consumable Vegetables in Kalar City, Kurdistan Region, Iraq

Intestinal parasitic infections are one of the most important health problems. Although fresh vegetables are considered as a vital element of a healthy diet, they are a potential source of human intestinal parasitic infections during production, collection, transportation, preparation and consumpti...

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Main Author: Hazhar M. Aziz
Format: Article
Language:English
Published: College of science, university of Diyala 2023-04-01
Series:Academic Science Journal
Online Access:https://acadscij.uodiyala.edu.iq/index.php/Home/article/view/117
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author Hazhar M. Aziz
author_facet Hazhar M. Aziz
author_sort Hazhar M. Aziz
collection DOAJ
description Intestinal parasitic infections are one of the most important health problems. Although fresh vegetables are considered as a vital element of a healthy diet, they are a potential source of human intestinal parasitic infections during production, collection, transportation, preparation and consumption. The present study was carried out to determine and detect the parasite contaminants of fresh vegetables that are sold at different open-aired markets in Kalar city, Kurdistan Region, Iraq. A total of 240 raw vegetable samples were examined by sedimentation technique after washing the samples with normal saline. Of the 240 samples, 124 (51.7%) were microscopically positive for intestinal parasites. Particularly, a high rate of contamination was recorded in cress (Lepidium sativum) with 70%. However, the least contaminated sample was lettuce (Lactuca sativa) with 36.7%. The most encountered parasite was Taenia spp. (egg 12.9%), whereas Trichuris trichiura (0.83%) was the least detected parasite. Since, the results emphasize the fresh vegetables are potential sources of transmission for intestinal parasites in central markets of Kalar city, strict hygienic measures should always be adopted to avoid parasitic contamination. Untreated sewage and the manure used by greengrocer as fertilizer can be implicated in vegetable contamination.
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spelling doaj-art-a8a32e9f2e49452ea8456e461c53d7db2024-11-19T10:02:38ZengCollege of science, university of DiyalaAcademic Science Journal2958-46122959-55682023-04-011210.24237/ASJ.01.02.715ADetection of Parasites Contaminating Raw Consumable Vegetables in Kalar City, Kurdistan Region, IraqHazhar M. Aziz Intestinal parasitic infections are one of the most important health problems. Although fresh vegetables are considered as a vital element of a healthy diet, they are a potential source of human intestinal parasitic infections during production, collection, transportation, preparation and consumption. The present study was carried out to determine and detect the parasite contaminants of fresh vegetables that are sold at different open-aired markets in Kalar city, Kurdistan Region, Iraq. A total of 240 raw vegetable samples were examined by sedimentation technique after washing the samples with normal saline. Of the 240 samples, 124 (51.7%) were microscopically positive for intestinal parasites. Particularly, a high rate of contamination was recorded in cress (Lepidium sativum) with 70%. However, the least contaminated sample was lettuce (Lactuca sativa) with 36.7%. The most encountered parasite was Taenia spp. (egg 12.9%), whereas Trichuris trichiura (0.83%) was the least detected parasite. Since, the results emphasize the fresh vegetables are potential sources of transmission for intestinal parasites in central markets of Kalar city, strict hygienic measures should always be adopted to avoid parasitic contamination. Untreated sewage and the manure used by greengrocer as fertilizer can be implicated in vegetable contamination. https://acadscij.uodiyala.edu.iq/index.php/Home/article/view/117
spellingShingle Hazhar M. Aziz
Detection of Parasites Contaminating Raw Consumable Vegetables in Kalar City, Kurdistan Region, Iraq
Academic Science Journal
title Detection of Parasites Contaminating Raw Consumable Vegetables in Kalar City, Kurdistan Region, Iraq
title_full Detection of Parasites Contaminating Raw Consumable Vegetables in Kalar City, Kurdistan Region, Iraq
title_fullStr Detection of Parasites Contaminating Raw Consumable Vegetables in Kalar City, Kurdistan Region, Iraq
title_full_unstemmed Detection of Parasites Contaminating Raw Consumable Vegetables in Kalar City, Kurdistan Region, Iraq
title_short Detection of Parasites Contaminating Raw Consumable Vegetables in Kalar City, Kurdistan Region, Iraq
title_sort detection of parasites contaminating raw consumable vegetables in kalar city kurdistan region iraq
url https://acadscij.uodiyala.edu.iq/index.php/Home/article/view/117
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