Lactobacillus plantarum in the Gut of a Marine Fish from a Caloocan Local Market
The search for potential probiotic bacteria of value to medicine, food industry, agriculture, and aquaculture has been extended in this study where bacterial isolates from the intestines of talakitok (Alectis sp.), a Philippine marine fish cultured and grown using de Man-Rogosa-Sharpe agar, were use...
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Main Authors: | Nieves L. Capili, Jose Mallari |
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Format: | Article |
Language: | English |
Published: |
Wiley
2024-01-01
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Series: | Advanced Gut & Microbiome Research |
Online Access: | http://dx.doi.org/10.1155/2024/9341184 |
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